With lettuce, pickles, sando tartar and herbs, served with seasoned fries.

A larger portion of any protein, served with your choice of 2 sides plus garlic bread, all served up in one large plate.

Battered fish, french fries, classic slaw and tartar sauce.

With ancient grains, bell peppers, black beans, corn, pickled red onions, cilantro and avocado-jalapeño ranch.

With kale and mixed lettuces, shaved parm, and croutons, served with garlic bread.

With kale and mixed lettuces, shaved parm, and croutons, served with garlic bread.

Maine knuckle and claw lobster stuffed into a fresh toasted New England bun and served warm with truffle parmesan tots.

Two, 4-oz. grilled salmon fillets served over leafy greens, kale, romaine, carrots, red cabbage, and shaved parm, with lemon vinaigrette dressing. Includes a side of Veggie Blend (62g protein, 85g fat, 31g carbs, 9g fiber, 8g sugar, 1140 cal).

Grilled shrimp served over brussels, broccoli, green beans, kale and spinach (40g protein, 17g fat, 27g carbs, 10g fiber, 5g sugar, 430 cal).

4 oz. grilled salmon and 8 grilled shrimp served over our ancient grain power blend of spinach, brown rice, quinoa and wheatberry (67g protein, 41g fat, 62g carbs, 5g fiber, 2g sugar, 890 calories).

Grilled hake (white, flaky) served over leafy greens, kale, romaine, carrots, red cabbage & shaved parm (26g protein, 8g fat, 11g carbs, 4g fiber, 2g sugar, 210 cal).